Our Story

A Texas Barbecue Tradition Since 1955

Founded in 1955 by Chesterfield Hardeman Sr., Hardeman's Bar-B-Que began with a simple belief: when you cook with patience, quality ingredients, and real wood smoke, people remember the meal long after the last bite. 

Hardeman's Bar-B-Que is more than a barbecue business—it's a family tradition built on hard work, patience, and a passion for serving great food.

Since 1955, the Hardeman family has been sharing authentic Texas barbecue with friends, neighbors, churches, and communities. Every brisket, every rack of ribs, and every meal we serve reflects generations of experience and a commitment to doing barbecue the right way.

We believe great barbecue can't be rushed. That's why our meats are slow-smoked over real wood, seasoned with care, and prepared with the same attention to quality that has been passed down through our family for decades.

Today, we're proud to continue that tradition while serving a new generation of customers throughout the Dallas area.

Whether you're stopping by for lunch or trusting us to cater your special event, our goal is simple:

Serve great barbecue and treat every customer like family.

Our Promise

At Hardeman's Bar-B-Que, we believe in:

• Real wood smoke

• Quality ingredients

• Honest service

• Family tradition

• Food made with pride

Our Mission

To preserve the Hardeman family barbecue tradition while serving our community with authentic Texas barbecue, outstanding customer service, and a commitment to excellence.

Contact Hardeman's Bar-B-Que

📞 Call or Text: 945-331-2489

✉️ Email: hardemanbbq@gmail.com

🌐 Website: HardemanBBQ.com